Goan Curry- Ingredients: Onion, Fish Stock, Coconut Milk, Water, Refined Soybean Oil, Garlic, Tomato, Ginger, Curry Leaves, Bedgi Chilli, Lemon Juice, Turmeric, Kokum, Iodized Salt, Mustard Seeds, Bay Leaf, Cinnamon, Coriander Powder, Cumin Powder & Other Spices.
Malvani Curry- Ingredients: Coconut, Fish Stock, Onion, Fresh Coriander, Refined Soybean Oil, Tomato, Water, Curry Leaves, Bedgi Chilli, Lemon Juice, Ginger-Garlic Paste, Kokum, Iodized Salt, Bay Leaf, Cinnamon, Coriander Powder, Cumin Powder & Other Spices.
Sameer Desai (verified owner) –
“I was blown away by the quality and taste of both the Goan and Malvani curries! The Goan curry has that perfect blend of coconut milk and spices that makes it taste like something straight out of a Goan restaurant. The Malvani curry is equally amazing—rich, flavorful, and full of coastal spices. The ingredients list is impressive, with fresh coconut and Bedgi chili giving it an authentic kick. Both curries were super easy to use, and the taste was just like homemade. Highly recommended for anyone who loves bold, coastal flavors!”
Neha Fernandes (verified owner) –
“This Goan and Malvani Curry combo is an absolute treat! The Goan curry is rich, creamy, and packed with flavor. The coconut milk and Bedgi chili bring out that authentic Goan taste I grew up with. The Malvani curry, on the other hand, is a perfect balance of spice and coconut, with a hint of tanginess from the kokum. Both curries were incredibly easy to prepare, and the flavors were spot on. A must-have for seafood lovers who crave authentic coastal cuisine!”